Yum, looks tasty! Want to try it out with my brand spanking new food processor. The video is well made, too. Credits, please... Camera and editor deserve praise too.
Marian, thanks for the kind words. Dip's a breeze-a-mundo with a food processor. All the video magic is courtesy of the amazing Shane Close, whose documentary Meatless: The Movie is due out next year. Watch for it.
I'm an award-winning food writer and author of Feeding the Hungry Ghost: Life, Faith and What to Eat for Dinner. I'm also Huffington Post's Meatless Monday blogger and the syndicated columnist Edgy Veggie, am published in Bon Appetit, Eating Well, Vegetarian Times, Every Day with Rachael Ray, and Culinate as well as in other online and print publications. I'm an ardent advocate for sustainable, accessible food, serving on the Miami boards of Slow Food and Common Threads.
I like teaching underserved students to cook and speaking about what we’re hungry for, tending my tiny organic vegetable garden, hiking in the Everglades, making friends with cows and making dinner with friends. I believe in close community, strong coffee, organic food and red lipstick. A fourth-generation Floridian, I live la vida vegan in Miami. More at www.ellen-ink.com
Yum, looks tasty! Want to try it out with my brand spanking new food processor. The video is well made, too. Credits, please... Camera and editor deserve praise too.
ReplyDeleteMarian, thanks for the kind words. Dip's a breeze-a-mundo with a food processor. All the video magic is courtesy of the amazing Shane Close, whose documentary Meatless: The Movie is due out next year. Watch for it.
ReplyDeleteI don't know how I missed these videos. Love them, Ellen! Hope you're planning on making more. Hope to see you soon.
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